Description

By (author) Small, Ryland Peters &

Short /annotation:

Dive into this IRRESISTIBLE collection of over 65 CROWD-PLEASING dip recipes.

From CASUAL SNACKING to UNFORGETTABLE SPREADS, these dips bring people together one delicious bite at a time.

From CREAMY CLASSICS to BOLD, UNEXPECTED FLAVOURS, this cookbook celebrates the art of dipping.

Whether you’re hosting a party, building the perfect snack board or just craving something delicious, these recipes turn simple ingredients into crave-worthy dips you’ll want to make again and again. Grab a chip, slice or spoon – every recipe is an invitation to dig in.

Inside you’ll find simple, reliable dips made with everyday ingredients—perfect for last-minute guests, family gatherings or solo snacking straight from the bowl. The recipes are divided into chapters based on the type of dip – Classic and Simple, Light and Fresh, Spicy and Bold, Rich and Creamy – making it easy to find the right dip for your occasion. And not forgetting the all-important Crackers and Chips – what dip is complete without its perfect dipper!

Biographical note:

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally developed by our highly-regarded cookery authors.